Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Smoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Milk, Cheese Culture, Salt, Enzymes), Fresh Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
Claims
- Vegetarian
90 Calories Per Serving*
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Cholesterol | 20 mg |
| Sodium | 190 mg |
| Total Carbohydrate | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Vitamin A | 6 % |
| Vitamin C | 0 % |
| Calcium | 20 % |
| Iron | 0 % |
Sargento Chef Blends Shredded Cheese, 6 Cheese Italian - 8 Ounces
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Smoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Milk, Cheese Culture, Salt, Enzymes), Fresh Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
Claims
- Vegetarian
90 Calories Per Serving*
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Cholesterol | 20 mg |
| Sodium | 190 mg |
| Total Carbohydrate | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Vitamin A | 6 % |
| Vitamin C | 0 % |
| Calcium | 20 % |
| Iron | 0 % |
