Ingredients
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
100 Calories Per Serving*
Total Fat | 8 GRM |
Saturated Fat | 5 GRM |
Cholesterol | 25 MGM |
Sodium | 180 MGM |
Total Carbohydrate | 1 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 7 GRM |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |
Sargento
Sargento Shredded Cheese, Monterey Jack, Fine Cut - 8 Ounces
Net Wt 8.3 oz
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Ingredients
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
100 Calories Per Serving*
Total Fat | 8 GRM |
Saturated Fat | 5 GRM |
Cholesterol | 25 MGM |
Sodium | 180 MGM |
Total Carbohydrate | 1 GRM |
Dietary Fiber | 0 GRM |
Sugars | 0 GRM |
Protein | 7 GRM |
Vitamin A | 4 % |
Vitamin C | 0 % |
Calcium | 15 % |
Iron | 0 % |