Ingredients
Rice Noodles: Rice Tapioca Starch Seasoning: Salt Cane Sugar Natural Flavor Yeast Extract Soy Sauce Powder (Soybean, Salt, Rice Bran Oil) Fish Powder (Anchovy, Salt, Cane Sugar) Onion Garlic Star Anise Chili Cinnamon Disodium Inosinate Disodium Guanylate Silicon Dioxide (Added to Prevent Caking) Lactic Acid Natural Caramel Color Seasoning Oil: Canola Oil Natural Flavor Garnish: Carrot Cabbage Green Onion
Claims
- Gluten Free
220 Calories Per Serving*
Total Fat | 3.5 GRM |
Saturated Fat | 0.5 GRM |
Cholesterol | 0 MGM |
Sodium | 780 MGM |
Total Carbohydrate | 45 GRM |
Dietary Fiber | 1 GRM |
Sugars | 2 GRM |
Protein | 3 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |
Snapdragon Pho, Beef, Vietnamese, 2 Pack - 2 Pack
Ingredients
Rice Noodles: Rice Tapioca Starch Seasoning: Salt Cane Sugar Natural Flavor Yeast Extract Soy Sauce Powder (Soybean, Salt, Rice Bran Oil) Fish Powder (Anchovy, Salt, Cane Sugar) Onion Garlic Star Anise Chili Cinnamon Disodium Inosinate Disodium Guanylate Silicon Dioxide (Added to Prevent Caking) Lactic Acid Natural Caramel Color Seasoning Oil: Canola Oil Natural Flavor Garnish: Carrot Cabbage Green Onion
Claims
- Gluten Free
220 Calories Per Serving*
Total Fat | 3.5 GRM |
Saturated Fat | 0.5 GRM |
Cholesterol | 0 MGM |
Sodium | 780 MGM |
Total Carbohydrate | 45 GRM |
Dietary Fiber | 1 GRM |
Sugars | 2 GRM |
Protein | 3 GRM |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron | 0 % |